12 Comments
May 3Liked by Gillian Longworth McGuire

I love this collaboration between you and Rebecca, Gillian! Funnily enough, my husband and I were just saying a few minutes ago that we have never seen espresso freddo in Italy, which seemed odd to us...we have had (and loved) it in Greece and Cyprus, where they call it β€œfreddo espresso.” So I was excited to see it pop up in this post!

Expand full comment
Jun 13Liked by Gillian Longworth McGuire

Great Article πŸ‘. It looks, I'm there.

Expand full comment
May 3Liked by Gillian Longworth McGuire

Whoops! I should have read the fine print. My bad. Thanks to Rebecca .

Expand full comment
May 1Liked by Gillian Longworth McGuire

Your work is greatly appreciated. Thx.

Expand full comment
May 1Liked by Gillian Longworth McGuire

Yum! That roe looks fresh as … !

Expand full comment

Lovelovelove these posts! xo

Expand full comment

Loved our week there!

Expand full comment

Brindisi is an under-rated city, nice seafront and city walls and some cool ancient and medieval sites as well as the giant monument.

Expand full comment