I love this collaboration between you and Rebecca, Gillian! Funnily enough, my husband and I were just saying a few minutes ago that we have never seen espresso freddo in Italy, which seemed odd to us...we have had (and loved) it in Greece and Cyprus, where they call it “freddo espresso.” So I was excited to see it pop up in this post!
I love this collaboration between you and Rebecca, Gillian! Funnily enough, my husband and I were just saying a few minutes ago that we have never seen espresso freddo in Italy, which seemed odd to us...we have had (and loved) it in Greece and Cyprus, where they call it “freddo espresso.” So I was excited to see it pop up in this post!
Great Article 👍. It looks, I'm there.
Whoops! I should have read the fine print. My bad. Thanks to Rebecca .
Your work is greatly appreciated. Thx.
Yum! That roe looks fresh as … !
Lovelovelove these posts! xo
Loved our week there!
Brindisi is an under-rated city, nice seafront and city walls and some cool ancient and medieval sites as well as the giant monument.